Jerre Cole Named Next HCC Athletic Director
Jerre Cole led a successful HCC Men’s Basketball program and now enters a new role within the... Read More
The Viticulture certificate is designed to prepare individuals to better confront the many
challenges facing Kansas and Midwestern winegrape growers. The curriculum leading
to this certificate covers the most pivotal and
most controversial issues that pertain to
someone considering a future in Kansas Viticulture.
Viticulture is for students who want to work in
the grape growing industry. The program
includes the technological principles and production practices of grape growing and vineyard management. Career opportunities include specialized work in various aspects or stages of the grape growing process as well as vineyard management, marketing, or ownership.
|
VIN111 |
Introduction to Viticulture and Vineyard Establishment |
3 |
|
VIN212 |
Winter Viticulture Technology |
2 |
|
VIN214 |
Spring Viticulture Technology |
2 |
|
VIN215 |
Summer/Fall Viticulture Technology |
2 |
|
VIN211 |
Integrated Pest Management |
2 |
|
VIN213 |
Midwest Vineyard Management |
2 |
|
VIN293 |
Soils for Viticulture |
3 |
|
BS202 |
General Botany |
5 |
|
|
Total Credits for Certificate: |
21 |
