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HIghland to Conduct Winemaking Workshop
published September 5, 2013Highland to Conduct Winemaking Workshop
Highland Community College enology instructor Dominic Martin will be joined by winemaker Bob DesRuisseaux of the Prairie Fire Winery to conduct an evening workshop on winemaking at Monday, September 9, from 5:30pm –7:30pm. The topic for the workshop is Winemaking at Home, from Harvest through Bottling. It will be held at the Washburn Institute of Technology, Culinary Arts Classroom, 5724 SW Huntoon Street in Topeka.
This free workshop is open to the public and will be sponsored by Kansas Department of Agriculture and the Kansas Grape Growers and Winemakers Association. Interested participants are encouraged to RSVP to HCC V&E Program Director, Scott Kohl, at either 785-456-6006 or skohl@highlandcc.edu. Information about the Highland viticulture and enology programs, which recently bottled their first vintage, can be found at www.highlandcc.edu/pages/grapes or www.facebook.com/hccve.
